Mamoré de Borba Talha da Rita White 2018 - Outstanding Complexity and Flavor

Winemaking

Mamoré de Borba Talha da Rita White 2018 is a unique and complex wine, produced by a family-run winery in the Alentejo region of Portugal. The winemaking process involves carefully selecting the best grapes from old vines, and using modern technology to produce a wine of outstanding complexity and flavor.

Grape Varieties

Mamoré de Borba Talha da Rita White 2018 is made with old vines of a variety of grape varieties. This gives the wine its unique character, as well as a depth of flavor that is rarely found in other wines.

Tasting Notes

Mamoré de Borba Talha da Rita White 2018 has an aroma that is complex and oxidative, with slight vegetable notes. On the palate, it is fresh and structured, with a saline, firm and vibrant flavor. The finish is broad and elegant, with excellent acidity, promising a long life.

Store and Serve Advices

Mamoré de Borba Talha da Rita White 2018 should be served at a temperature of 15ºC.

Food Pairing

This wine pairs wonderfully with soft or longer-cured cheeses and fish baked in the oven.

Allergens

Mamoré de Borba Talha da Rita White 2018 contains sulphites.

Reviews and Awards

• 18 points in Vinho Grandes Escolhas
• 16,5 points in Revista de Vinhos

Mamoré de Borba Talha da Rita White 2018 is an outstanding and complex wine that is sure to impress even the most discerning wine lovers. With a unique flavor profile and excellent reviews, it is