Portas da Herdade White - A Refreshingly Fruity Wine

Winemaking Process

Portas da Herdade White is crafted using grapes sourced from the vineyards in the region of Alentejo, Portugal. The winemaking process begins with the total destemming of the grapes, followed by a fermentation process at 14°C.

Grape Varieties

Portas da Herdade White is a blend of three grape varieties: Roupeiro, Antão Vaz, and Arinto.

Tasting Notes

This white wine has a pale citrus yellow color, with a pleasant aroma of ripe fruit and soft aromatics. Its palate is young and fresh.

Storing and Serving Advices

Portas da Herdade White should be stored lying down at a temperature of 15°C and served at a temperature of 7-8°C.

Food Pairing

This white wine pairs perfectly with fish and salads, with its fresh and fruity character.

Allergens

Portas da Herdade White contains sulphites, so people with allergies should take into account before drinking.