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Intense and fresh aroma, dominated by aromas of red fruits (plums and cherries) and berries (blackberries and blueberries) combined with elegant floral notes. Slight hints of barrel toast, spice and cocoa. The palate has a very smooth and elegant, full of berry-like aromas. Fresh. Fine tannins. Long finish.
Total destemming. Pre-fermentative cold maceration. Alcoholic fermentation with moderate temperature control in stainless steel vats and daily manual pumping over.
After the alcoholic fermentation the wine ages for a period of 9 months.
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