Quinta do Portal Vintage Classic Port 2017: A Classic Vintage Port for Every Occasion

If you’ve been looking for the perfect Vintage Port to share with family and friends, the Quinta do Portal Vintage Classic Port 2017 is the perfect choice. This Vintage Port has been expertly crafted to showcase its intense and mature fruitiness, as well as the floral aromas that give it an excellent freshness.

Winemaking and Grape Varieties

The Quinta do Portal Vintage Classic Port 2017 has been made with Touriga Nacional, Tinta Roriz, and Touriga Franca grapes. After the grapes are hand-picked, they are maceration in stainless steel “Lagares” and vats with temperature control at 28-30ºC. The wine is then aged for one year in cask and bottled in June. During this process, the wine develops its unique and complex flavor profile.

Tasting Notes

As mentioned before, the Quinta do Portal Vintage Classic Port 2017 has an intense and mature fruitiness, as well as fragrant floral aromas that give it an excellent freshness. It is well structured and has a rich multi-dimensional aromatic component. This Vintage Port is reminiscent of previous decades and will be sure to delight your taste buds.

Storage and Serving Suggestions

To get the full flavor and aroma from the Quinta do Portal Vintage Classic Port 2017, it is important to open the bottle two hours before serving and decant it. It should be served between 17º and 18º C. To ensure the wine is kept in the best condition, it should be stored on its side in a cool, dry, and dark place.

Food Pairings

Vintage Ports are typically after-dinner drinks, and this one is no different. Enjoy it with cheese such as Stilton or Gorgonzola. You can also incorporate it into a meal, such as combining a steak au poivre with a young Vintage. Whatever you choose to pair it with, this Vintage Port is sure to be a hit.