Campolargo Cerceal White Sparkling: A Truly Complex and Refreshing Beverage

Campolargo Cerceal White Sparkling is a complex and roasted beverage, with notes reminiscent of fermentation and some herbs. It is the perfect accompaniment for moments of leisure, fish dishes, or seafood.

Winemaking

This sparkling white beverage is made using the classic method of second fermentation in bottle, with minimum stage, in basement, of 12 months.

Grape Varieties

This sparkling beverage is made using Cerceal grapes.

Tasting Notes

Campolargo Cerceal White Sparkling has a complex and roasted nose, with notes reminiscent of fermentation and some herbs. Its taste is rich and creamy with a balanced acidity.

Store and Serve Advices

This beverage should be served at a temperature of 8ºC to 10ºC.

Food Pairing

Campolargo Cerceal White Sparkling is best enjoyed as an aperitif, or accompanied with fish dishes and seafood.