Sixty-year-old vines on a single plot have produced this tight, taut wine that is one of a series of single-vineyard wines. It has great richness to balance the acidity and fresh citrus and kiwifruit flavors that are still present in this ever young Champagne.

The 2008 extra-brut corne bautray, 100% chardonnay, is a wine of real class and sophistication. lemon confit, white pepper, chalk and floral notes all open up in the glass, but more than anything else, the corne bautray is a wine of total harmony. the finesse of the mousse alone is truly remarkable. beautifully textured and vinous, with terrific freshness, 2008 is a regal, impeccably...

One of a series of single-vineyard wines, this 100% Chardonnay comes from the Côte des Blancs. The strong minerality of the Champagne is richly balanced by the concentrated citrus and toast flavors. Acidity has been softened and beautifully integrated by the wine's maturity. 

Presents citrus jam, dried flowers, dairy, brioche, toasty, oxidative notes. Medium to full body, good volume, medium/high acidity, high intensity, and persistence.

Jacquesson's Cuvée 746 is a Champagne of great finesse with fruity and mineral notes. The bubbles are of great fineness. The nose evokes citrus fruits, pastels with notes of brioche. On the palate it is intense, full, with good mineral tension and a very long, vibrant finish.

Clear, medium, yellow color. Nose: Mature green fruit. Yellow apples, white peach and apricot tones. Mature lemon citrus, soft grapefruit and hint of papaya. Integrated butter tones, brioche and soft barrel. Palate: Juicy, smooth and rich. Nose joins palate, especially the mature yellow apple tones. Light touch of chalk minerality. Long finish.

It shows power, exuberance, ripe red and yellow fruit, honeysuckle, roasted nuts, brioche, salty minerality, candied grapefruit peel and lingering citrus, with a honey finish.

The wine is frank, balanced in the mouth, pleasant, dry and harmonious in its very firm structure. On the nose, very ripe white and yellow fruits are enhanced by pastry notes. The palate is fresh and vibrant, on citrus fruits, ending with a finish of dried fruits and mineral touches.