Noval Colheita 1976 Porthas a yellow brownish color. It is complex, with citrus aroma. On the palate, it is rich and voluptuous, combining the typical complex evolution of old tawny Ports, with fresh notes.

Noval Black Reserve is a new way to drink port, a new-age port destined to be enjoyed with dark chocolate or simply drunk chilled, used also as a cocktail ingredient. A clear expression of the Noval style, no ageing and no decanting necessary. No complications, just a great glass of Port.    

Quinta do Noval Tawny Port was carefully selected and aged for three years in oak, Tawny Port is lighter and softer than Ruby Port. It is an elegant, delicate wine with an amber hue and a fresh finish.

Quinta do Noval Fine Ruby has a bright Ruby color. Intense youthful nose with a distinctive fruity character reminiscent of wild cherries. On the palate is well balanced, with intense fruit and good length. Drink it slightly chilled as an aperitif or at room temperature with a dessert.

Deep ruby colour. Fresh, vigorous and youthful nose, full of intense cherry and blackcurrant aromas. Full bodied on the palate, with solid but well integrated tannins, and a long rich fruity finish.

Pale, straw colour. Full fruity and clean on the mouth this wine has a glorious lingering finish.

Rich, fragrant nose with aromas of mellow fruit and hints of honey and oak. Full body; velvety palate and long flavoursome finish.

Taylor’s Select Reserve Port is blended from red wines produced in the Baixo Corgo and Cima Corgo areas of the upper Douro Valley, chosen for their depth of colour, intense fruit and full, firm palate. Deep ruby-red colour, with garnet rim. Classic intense black fruit nose. Firm, vigorous, full-bodied palate, with powerful fruit flavours and a long finish.

The Vista Alegre Colheita Port 1987 has a tawny colour with orange nuances. It has a well-balanced flavour with good acidity and freshness, with aromas of raisins, dry fruits and some vanilla. The texture is strong and the finish is long and lasting.

Vista Alegre Colheita Port 1995 is a deep tawny with brownish reflexes. Its flavors are balanced and delicate, due to its maturation in oak casks. Its aroma is filled with a variety of flavors such as caramel, vanilla, chocolate, honey, and dried fruits. Its finish is soft and silky, with a long tasting finish.

Vista Alegre Colheita Port 1996 has a balanced aroma, delicate and elegant, with aromas of caramel, vanilla, chocolate, honey and dried fruit. On the palate, it is velvety, delicate and semi-sweet, with a long finish. The wine has won the Gold medal at the Monde Selection 2011.

This single harvest Port Wine is made using traditional methods, handpicked grapes and partial striping. The fermentation occurs with temperature control, and is stopped by adding brandy. It is then aged in oak casks for a minimum of 7 years, giving it an orange-tawny hue and raisin, dry fruit, and vanilla aromas. This silky, rich-textured wine pairs perfectly with coffee, chocolates, creme...

This single harvest wine, made according to traditional methods, is made with a blend of seven grape varieties; Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Amarela, Sousão, Tinta Barroca, and Tinto Cão. It is matured in oak casks for a minimum of 7 years and has a deep tawny color with brownish reflexes. Its aromas of raisins, dry fruits and vanilla lead to a smooth, silky texture...

This wine has been crafted using traditional techniques. The grapes were handpicked and fermented with temperature control. The wine is then aged in oak casks for at least 7 years with a single harvest. It has a tawny hue with orange nuances, and on the nose, aromas of raisins, dried fruits and vanilla. On the palate, it's balanced, with good acidity and freshness, with a silky texture and a...

This single harvest Port Wine is made with hand-picked grapes using traditional winemaking techniques. After partial striping, the grapes are trod by foot in old stone lagares and fermentation is controlled with temperature to be stopped by adding brandy. It matures in oak casks for a minimum of 7 years. Tawny with orange nuances colour, it has aromas of raisins, dry fruits and vanilla. On...

This single harvest Port Wine is hand-picked and made in accordance with the traditional winemaking process. The grapes are partially striped and trodden by foot in stone lagares. The fermentation is temperature controlled and stopped by adding brandy. With a minimum of 7 years of maturing in oak casks, this wine has a tawny orange colour and aromas of raisin, dry fruits and vanilla. To be...

This single harvest Port wine originates from hand-picked grapes and is made using traditional techniques. Following a partial strip of the grapes, the grapes are trod by foot in old stone “lagares” and controlled fermentation is stopped by adding brandy. With strong aromas of raisins, dry fruits and some vanilla, it has a tawny with orange nuances colour and a smooth, silky texture. It has...

Vista Alegre Colheita Port 2005 has a tawny with orange nuances colour. It is well balanced, with a good acidity and freshness. Aromas of raisins, dry fruits, and vanilla can also be detected in this wine. It is smooth and silky on the palate, with a strong texture and a long finish.

This sublime port wine has a tawny color with orange nuances. It has good acidity and freshness, with aromas of raisins, dry fruits, and some hints of vanilla. It is smooth and silky in texture, with a long tasting finish that lingers on the palate.

This single harvest wine is made according to the traditional way of making Port Wine. Grapes are hand picked, and then partially stripped and trodden by foot in old stone “lagares”. The fermentation process is controlled by introducing brandy, and then the wine is aged in oak casks for a minimum of 7 years. It has a tawny with orange nuances colour and aromas of raisins, dry fruits and some...

This tawny-coloured vintage is well balanced, with good acidity and freshness, and aromas of raisins, dry fruits and vanilla. It is suitable for consumption after 7 years of maturation in oak casks. Paired with coffee, chocolates, desserts, or fruit pies, this wine has a smooth and silky texture that provides a long-lasting aftertaste.

Aged in oak casks for at least 7 years, this wine has a tawny with orange nuances colour, balanced acidity and freshness, with aromas of raisins, dry fruits and some vanilla. Smooth and silky with a strong texture and long finish, it should be served between 14-16°C, and paired with coffee, chocolates, desserts, and fruit pies.

Vista Alegre Colheita Port 2011 has a well-balanced taste with good acidity and freshness. It has aromas of raisins, dry fruits and some vanilla. It has a smooth and silky texture with a long tasting finish.

This full-bodied wine has a tawny color with orange nuances. Its flavor is well balanced, with good acidity and freshness, and aromas of raisins, dry fruits and some vanilla. The texture is smooth and silky, with a long finish.