This full-bodied wine has a tawny color with orange nuances. Its flavor is well balanced, with good acidity and freshness, and aromas of raisins, dry fruits and some vanilla. The texture is smooth and silky, with a long finish.

This dark purple wine has an incredible fruity intensity and an appetising aroma. Full in the mouth, it is a young and vigorous red Port with good concentration of colour and is very well balanced. The main grape varieties used are Tinta Roriz, Touriga Franca, Tinta Barroca, and Touriga Nacional. It is fermented with maceration in stainless steel vats and is aged in big barrels for an...

This blend of Malvasia Fina, Gouveio, Rabigato, and Viosinho is aged for 6 years in small tuns and wooden casks, resulting in a golden yellow colour and intense aromas. The characteristics of aging such as honey and cedar resin are present. On the palate, the wine is voluminous with a perfect balance of acidity and sweetness, in a finish highlighting the flavours of honey and hazelnuts. For...

This Portuguese red wine blend is aged in large vessels, with an average of 5 years. It features a deep ruby colour, almost black, with an aroma of blackberry. On the palate, the wine has soft tannins and notes of peppermint and eucalyptus, with a long finish and well-balanced acidity. It is best served at 16-18ºC, and pairs perfectly with buttery cheeses, cured cheeses, desserts of...