Borges White Reserve Port: Combining Intense Flavour with Perfect Balance

The Borges White Reserve Port is a unique wine crafted in a way to bring together the perfect balance of freshness and aging. Blended from grape varieties including Malvasia Fina, Gouveio, Rabigato, and Viosinho, the Borges White Reserve Port has a golden yellow hue and an intense aroma with notes of honey and cedar resin. Its flavor is voluminous and well-balanced with both sweetness and acidity. The finish is a delightful experience, featuring the flavors of honey and hazelnuts from the aging process.

Winemaking and Grape Varieties

The Borges White Reserve Port is a blend of at least 6-year-old grapes, making it an intense and flavorful choice. It has been aged in small tuns and wooden casks for a unique flavor profile. Grape varieties include Malvasia Fina, Gouveio, Rabigato, and Viosinho.

Tasting Notes

The Borges White Reserve Port has a golden yellow hue and an intense aroma with notes of honey and cedar resin. Its flavor is voluminous and well-balanced with both sweetness and acidity. The finish is a delightful experience, featuring the flavors of honey and hazelnuts from the aging process.

Store and Serve Advices

For the best experience, the Borges Weißer Reserve Portwein should be served at a temperature of 16 to 18ºC.

Food Pairing

The Borges White Reserve Port is excellent as an aperitif or paired with dry fruits and dates, sweets with citrus fruits, or starters with smoked salmon or sushi.

Allergens

The Borges White Reserve Port contains sulphites.

Reviews and Awards

The Borges White Reserve Port has received 16.5 points in Wine Magazine.