Granito Cru Magum (1.5L) has a pale citrine color. Aromatic wine with notes of green apple, lemon and pear. The palate is dry, with well-integrated acidity, fruity notes, and a long ending.

Granito Cru has a pale citrine color. Aromatic wine with notes of green apple, lemon and pear. The palate is dry, with well-integrated acidity, fruity notes, and a long ending.

Afluente White presents a mineral attack on the nose, and notes of wild flowers and slight spices hints. The palate has a discreet and elegant smokiness due to its aging in barrels. Vibrant and fresh acidity that leads to a long, mineral and unctuous ending.

The Redoma Branco grapes come from old vineyards on the right bank of the Douro River, located at an altitude that varies between 400 and 600 meters. In these vineyards, Rabigato, Codega do Larinho, Viosinho, Donzelinho and Gouveio predominate. Its mica schist soils give rise to wines with a lot of minerality, delicate and with great freshness.

Pequenos Rebentos Vinhas Velhas Loureiro is made from a vineyard planted in 1989. They selected the vines with lower production, and as a result of spontaneous fermentation in used barrels, and consequent maturation of about 9 months, using battonAge. The outcome is a Loureiro wine with an intense aorma, and slight floral notes. It presents a greenish color. On the palate, it is fresh, with...

A 100% Alicante Branco, unique in Portugal, is a test of a grape variety exclusive to Portugal, it is the only one in the world. This wine tests the potential of one of the oldest grape varieties of the Alentejo encepamento with the modernization of viticulture almost disappeared.

After the first gentle pressing, grapes still have 10-15% of juice on them. We have grabbed those grapes, and let it macerate for 7 days. Then we repress it to take this new concentrated juice out. This juice was spontaneously fermented. The result is disconcerting, undisciplined, disruptive, disturbing ... in a very delicious way. It’s not a movie, it’s a wine. It’s our “Clockwork Orange”, as...

The grapes come from two vineyards: Vinha da Nora (40%) is 35-37 years old, in organic production since 2015, field blend of Roupeiro, Rabo de Ovelha, Arinto, Tamarez, Alicante Branco and Antao Vaz; from Vinha de Vale do Cepo (60%), 51 years old and certified as integrated production, the varieties are Roupeiro (syn. Síria), Alicante Branco (syn. Boal de Alicante), and Tamares (syn. Trincadeira...

Quinta da Pedra Escrita White presents highly citrus and mineral aroma, notes of grapefruit, discreet tropical fruit and wildflowers heightened by a strong minerality from the purely granite soil, with a very discreet smokiness. It is  extremely fresh and lingering on the palate with vibrant citrus touches that produce a very elegant combination, with a fresh and lasting acidity.

Quinta do Javali White has a light yellow color. On the nose, notes of white and yellow fruits stand out. On the palate, its fruitness reappears, associated with a “gastronomic” acidity.  

This white wine is produced using the latest temperature-controlled fermentation techniques with a blend of Roupeiro, Fernão Pires, and Arinto grapes. It has an intense aroma of fruit, with notes of banana and tropical flavors. Balanced and with a long finish, it is best served between 10-11°C and pairs well with seafood, grilled fish, and white meats. It has been awarded 16 points in the...

Pale yellow colour, with greenish tones. Its aroma is intense, with tropical fruit notes, mainly pineapple and lime. On the palate, it is fruity and balanced due to its acidity. It is also a concentrated and smooth wine.

Very intense aroma of white fruit with a note of minerality. Well balance and structured with a long lingereing finish.

This is a wine full of brightness, with fresh and tropical aromas. It is a soft wine with great freshness and well-balanced acidity.

Greenish yellow colour. On the nose there is a floral and fruity predominance, with hints of tropical fruits. A fresh, structured and creamy wine, with notes of citrus fruits. Persistent, fresh finish with fruit notes.

It presents a citrine color with golden highlights, it is structured and complex, without losing its youth and the fruity and floral aromas of the Loureiro variety. In the palate it mixes vanilla notes with aromas of fruit jam and honey, with a long and persistent finish. We can also say that it is a refreshing wine, thanks to its good acidity, characteristic of the region.

Wine with riped apple aroma, it presents a well set balance between freshness and fruitiness with an elegant ending in the mouth. Its cativant acidity turns this wine into a versatile one, revealing a great aging potencial

Vinhas de Murca White is a wine with intense aromas of flowers and citrus notes. It reveals tropical fruit and citrus hints in the mouth, with a consistent intensity, minerality and freshness.

Soalheiro Nature has an intense golden yellow colour. The aromas reveal minerality and fruit, even if no sulphites have been added. The flavor is complex, arousing curiosity and enthusiasm. Soalheiro Nature reveals a mouth-watering acidity, a smooth and voluminous texture, which results from complete malolactic fermentation. The aftertaste is intense and persistent. When, moments before...

Color: Citrine with good intensity. Aroma: Young, intense with good complexity reminiscent of citrus and tropical fruits with mineral notes. Palate: Dry. Good mouth volume. Balanced acidity. Long and refreshing finish.

Precise aroma, with dry vegetal, subtleties between ripe citrus and light floral, smoked, with almost imperceptible barrel. In the mouth, vibrant acidity, discreet citrus and mineral finish.