Adega Cooperativa de Barcelos

Founded in 1962, the Adega Cooperativa de Barcelos initially gathered 51 winegrowers, with the main goal of encouraging the production and marketing of "Vinhos Verdes" (green wines) in the Barcelos and neighboring municipalities, integrated in the sub-region of Cávado. Its founders, men who believed in the superior quality of the wines produced in the region, with an extraordinary will to achieve an important joint force in the production and marketing of the Vinhos Verdes that were increasingly produced with greater quality.

Adega Cooperativa de Barcelos Red

Short Description:

Adega Cooperativa de Barcelos Red is a vibrant and expressive red wine that embodies the unique character of the Vinhos Verdes region. Crafted with passion and expertise, this wine offers a delightful drinking experience.

Grape Varieties:

• Vinhão
• Borraçal
• Espadeiro

Tasting Notes:

This red wine showcases a deep ruby color with purple highlights. On the nose, it presents aromas of red berries, cherries, and subtle floral notes. The palate is fresh and lively, with flavors of raspberries, blackberries, and a hint of spice, balanced by a crisp acidity and smooth tannins. The finish is long and fruity.

Store and Serve Advices:

• Store in a cool, dry place away from direct sunlight.
• Serve at a temperature of 12-14°C (54-57°F).
• Best enjoyed young to appreciate its vibrant fruitiness.

Food Pairing:

Adega Cooperativa de Barcelos Red pairs wonderfully with a variety of dishes, including grilled meats, roasted vegetables, traditional Portuguese cuisine, and soft cheeses.

Allergens:

Contains sulfites.