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This Portuguese wine is made with a temperature-controlled fermentation at 24/28°C and aged in oak barrels for at least seven years. It has aromas of wild berries and pungent blackberries and on the palate tannins and subtle vanilla notes are revealed.
Messias Colheita Port 2005 is a unique and extraordinary port that is sure to delight any wine or port enthusiast. This amazing port is made from a special blend of Touriga Nacional, Touriga Franca, Tinta Roriz, Tinto Cão, and Tinta Barroca grapes, all carefully cultivated in Portugal’s Vila Nova de Gaia region. This vintage port is carefully aged for a minimum of seven years in oak barrels, producing a blondish red color with aromas of forest fruits and a hint of blackberry.
To fully experience the flavor of this port, it should be served cool at 9-14°C. Decanting is not required as this port has been filtered and contains no sediment. This port is ready to be enjoyed as soon as it is opened and its flavor will last for about three months when stored in a cool place. Pair Messias Colheita Port 2005 with cheese, a dessert, or enjoy it on its own – whatever the occasion.
The quality and taste of Messias Colheita Port 2005 have been recognized by some of the most renowned organizations in the wine industry. This amazing port has a score of 89 points from Robert Parker, 17.5 points from Vinho Grandes Escolhas, and 90 points from Wine Enthusiast Magazine. It has also won a gold medal at the Portugal Wine Trophy.
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