Bright pink colour. On the nose, the presence of red fruits such as raspberries is notable. The tasting shows a fresh wine marked by red fruits and a well-integrated acidity, with a smooth and pleasant finish.

Produced using the Tinta Roriz and Jaen grape varieties, with gentle pressing. Spontaneous fermentation with temperature control in a vat. Soft pressing.

Wine with a rosy color, open and bright. The nose is perfumed, fresh, full of red fruits, strawberries, raspberries and currants wrapped in a delicate floral touch. In the mouth it is fresh and vibrant, the fruity notes remain and send us to a persistent and appealing finish.

It presents a bright cherry red color, young, fruity, intense and very fresh aroma with a touch of sweet red fruits. In the palate it is dry, round and soft, with a well-balanced acidity and a sweet and persistent finish.

Castelão is a pink-coloured, fruity wine that is sweetened and aerated, making it fresh and lively. It should be served at 10-12°C and pairs well with roasted fish in the oven, cod-fish, shellfish, sushi and soft sheep cheese. Allergens: Contains sulphites.

This Portuguese rosé wine is made with Tinta Roriz grape varieties and fermented with indigenous yeasts in 225 L used French oak barrels. It ages for 11 months “sur lie” without bâtonnage and 8 months in stainless steel vats. It has a concentrated onion skin colour with copper streaks and delicate aromas of red fruits and fermentation, such as brioche. In the mouth, it has marked acidity and...