This red blend of Syrah, Trincadeira, and Aragonêz grapes from the best northern Alentejo plots is sure to please. Grapes are harvested in the morning and vinified in small stainless steel vats, resulting in a grenade colour and aromas of quality fruit combined with wood vanilla. On the palate, it is silky and enveloping with ripe and fine tannins, and a long and structured finish. Serve at...

Still closed of aroma, the fruit contained but extremely beautiful and elegant, accompanied by nuances of underbush and heather, and a touch of smoke. Huge mouth presence, with great purity of fruit based on a solid texture, served by perfectly polished tannins and beautiful freshness. Subtlety and elegance, total harmony in a great red that reflects well the quality and balance of the...

Pure, natural, and stripped, it reveals a spicy, greedy lightness that makes it soft, fresh, and appetizing at any time of consumption.