Ruby -colored wine has a ripe red fruits. In the mouth it turns out to be soft, fresh and final medium.

Exuberant aroma, full of fruit, black and incarnate fruit, chocolate, some chemical touch. Proof of mouth in line, very fruit, half body, firm, slightly rustic tannin, compensated with some fruity sweetness.

Notes of wood with hints of red fruits, well-balanced acidity, bodied and with a cardinal color, it presents a seductive aftertaste.

Made with long tanning, it is a wine with a closed aroma at the beginning but that will be revealed with time. The notes of French oak, well combined with the ripe fruit, give a touch of sophistication to the wine. With an intense and long-lasting flavor, it asks for the right pairing.

Ruby colored. In the nose very strong fruits, and in the mouth we have field fruits and honey.

Dark ruby color, intense and ripe fruit aroma, notes of vanilla and cocoa, slight wilderness. In the mouth it reveals ripe fruit. The complexity reveals itself immediately in the mouth, as well as notes of vanilla and cocoa, soft tannins, good structure, good complexity, long and complex finish.

Intense ruby violet color and very closed. In the nose a lot of ripe fruit, plum, jam and lots of wood. In the mouth it is dry, with low acidity, low tannins and a high and voluminous body. It offers on the palate the same intensity of ripe fruit, cocoa and vanilla.

This Carignan wine is made with grapes that have been cooled to 12ºC before vinification. Fermentation and aging take place in marble presses and stainless steel vats respectively. The finished product features a beautiful open ruby colour, delicate and fragrant aromas of cherry, raspberry, wild strawberries, pine needles and resin. The mouth is full of red fruit, light and balanced with...

This full-bodied, complex Portuguese red wine blend is made with Alicante Bouschet, Syrah and Castelão grapes. It has an intense ruby colour, with a mineral profile of aromas, menthol notes, nuances of forest fruits, and dark chocolate. It has excellent volume, with silky tannins well integrated into the wine structure, leading to a long and consistent finish. It's best served between...