Mono A Alfocheiro has a floral and fruity nose, with notes of wild flowers and raspberries. Elegant and fresh on the palate, with well-integrated tannins, and a pleasant ending.

Xisto Cru Red Magnum (1.5L) has dark ruby color. On the nose, mineral aromas with notes of red berries, green herbs and smoke hints. On the palate, it presents a lively acidity, fruity notes of strawberry, sour cherry and mineral nuances on the aftertaste.

Xisto Cru Red has dark ruby color. On the nose, mineral aromas with notes of red berries, green herbs and smoke hints. On the palate, it presents a lively acidity, fruity notes of strawberry, sour cherry and mineral nuances on the aftertaste.

This Vinha do Putto Red is a red wine from the Portuguese region of Bairrada. The wine is made with the grape varieties Touriga Nacional, Tinta Roriz, and Merlot. The wine has a deep red color and a fruity, floral aroma. The flavor is medium-bodied with soft tannins and a long finish.

This full-bodied Termeão Pássaro Branco red wine has aromas of blackberry and dark cherry, with hints of chocolate, spice, and vanilla. The palate is rich and structured, with firm tannins and a long, elegant finish. Made with the native Portuguese grape varieties Touriga Nacional and Castelão Nacional, this wine is a great example of the Bairrada region's potential for producing outstanding...

This wine is from the Bairrada region in Portugal and is made with the Baga grape. It is a red wine that has aromas of blackberry, cherry, and spice. The palate is medium-bodied with flavors of blackberry, plum, and spice. The wine has good acidity and a long finish.

The 'Campolargo Dão Red' is a red wine from the 'Bairrada' region of Portugal, made with the 'Touriga Nacional', 'Alfrocheiro', and 'Tinta Roriz' grape varieties. The wine is deep red in color, with aromas of blackberry, plum, and spice. The flavor is medium-bodied, with soft tannins and a long, lingering finish.