€26.55Price
Quinta do Regueiro Maturado is a full-bodied wine, with volume in the mouth and a lot of freshness, it present great complexity.
€26.55Price
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White
The White wine is an amazing pairing with seafood and fish. You will find all types of whites, like vinho verde or wines from Alsacia.
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€22.99Price
Quinta do Regueiro Barricas is a full-bodied wine, with volume in the mouth and a lot of freshness, and it present great complexity.
€22.99Price
€17.99Price
Quinta do Regueiro Primitivo is a full-bodied wine, with volume in the mouth and a lot of freshness. It presents great complexity, where the fruity style stands out.
€17.99Price
€12.85Price
A very mineral and fresh Alvarinho, with excellent acidity. Very pure, with a good structure, true to the variety, without tropical notes, very focused on the citrus side. A beautiful white, year after year.
€12.85Price
€4.85Price
White
Adega do Passo White is made with the region's traditional grape varieties, with careful vinification. It resulted in a wine with citrus, stone fruit aromas and mouthfeel balanced and fresh, with intense acidity. It’s slightly mineral, fresh and with an intense acidity.
€4.85Price
€4.99Price
Wine
Borba White has a dominated tasting by elegant aromas and a remarkable freshness, the result of a careful selection of the Arinto, Antao Vaz and Roupeiro varieties and a careful vinification, using the most advanced technologies.
€4.99Price
€4.99Price
Wine
Wine of bright and citrus colour, with fruity and fresh aroma of tropical fruit. Beautiful acidity in the mouth, with aroma to white flowers, presents fresh and greedy, with an elegant ending.
€4.99Price
Fresh, balanced, fruity. Well achieved, presenting a bit more body and depth than the typical blend of the region. Notable balance between alcohol and acidity, arousing various sensations.
€8.65Price
€25.99Price
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This Portuguese white wine has a golden straw colour and a complex aroma with oxidative notes. It has a remarkable acidity and tisanes and herbs can be tasted in a dry set. It is an intense and complex wine and should be served at a temperature of 10-12ºC. It pairs well with fish, seafood or poultry. It has 17 points in Vinho Grandes Escolhas and 16.5 points in Revista de Vinhos. Allergens:...
€25.99Price
€31.35Price
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This wine is made with Antão Vaz grapes that have been cooled in a refrigerator to 12ºC before being vinified. The grapes undergo traditional vinification in marble presses with foot treading and total maceration. After fermentation, the wine is aged in 3rd use French oak barrels and raw clay amphorae. It has an oxidative and complex aroma profile with notes of ripe white plum and fresh...
€31.35Price
€45.99Price
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This Old Vines wine from Winemaking is a complex and stylish product with a unique structure. It has fresh and structured flavours, a saline and vibrant taste, a broad and elegant finish, and excellent acidity. The perfect pairing for this wine is light cheeses and fish baked in the oven, and should be served at a temperature of 15ºC for best experience. It has been reviewed and awarded 18...
€45.99Price
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Antão Vaz is a white wine varietal distinguished by its golden-straw colour and intense, complex aromas. It has notes of ripe quince and a subtle vegetable touch, a wide, plump mouthfeel and an elegant, fresh finish. This varietal is made with grapes from vines that are over 50 years old. It should be served at 15°C, making it a perfect pairing with soft or longer-cured cheeses and fish...
€45.99Price
€18.15Price
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This Portuguese white wine has a citrus golden colour and elegant aromas of stone fruit and slight notes of wood, making for a complex yet balanced flavor. It has a nice finish and good persistence, and pairs well with fish, seafood, and lighter meat dishes. For storage and serving, this wine should be kept lying down at a temperature of 15°C, and served between 10-11°C. Produced with...
€18.15Price
€7.99Price
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This white wine has a citrus colour and defined aromas of yellow fruits, with nuances of dry powder. When tasted, it is fresh and balanced, with an intense finish and fine cut. It should be stored lying down in a temperature of 15°C and served at 10-11°C. It pairs perfectly with fish, seafood and lighter meat dishes. Allergens: Contains sulphites. It has received 16.5 points in Revista de...
€7.99Price