Vinhas dos Utras White has a yellow citrus-straw color, iodine flavor, salt, linden. In the mouth concentrated dense attack, acidity cuts in the middle and stays until the end of the taste, salt, salt, salt and iodine, is a ""slap"" of sea.

Canada do Monte is citrus-straw yellow in color, with an iodine, salt, lime aroma. It is from one of those vineyards that has endured and remained the guardian of the exclusive grape varieties of the Azores and a witness to traditional winemaking.

Vinha Centenaria White's  vines have been planted in the crevices of the volcanic rock, just 50m from the sea.

Terrantez do Pico White has a clean citrus color, fresher than the previous edition, notes of pineapple and grapefruit with a touch of iodine. The attack is full with texture and acidity, finishing fresh and with salt notes.

Verdelho O Original White grown on the islands, with the mineral taste, salts that teases the palate, and the one with the unique perfume that made Verdelho be...Verdelho!

Arinto dos Acores Indigenas White has its unique and unusual terroir. The vines are planted in the rock cracks at the foothills of the volcanic mountain, close to the ocean. They are protected from strong salty ocean winds by walls of rock known as ""currais"".

Arinto dos Acores Sur Lies White is an unique and unusual terroir, the vines are planted in the rock cracks at the foothills of the volcanic mountain, close to the ocean. They are protected from strong salty ocean winds by walls of rock, known as ""currais"".

Arinto dos Acores Sao Mateus white comes from our Sao Mateus vineyard which despite being south facing is closer to the base of Pico mountain, therefore having more hours of cloudy skies and the harvest date is always later and less ripe grapes.

Arinto dos Acores Bandeiras White comes from our Bandeiras vineyard, which despite being north facing, receives more hours of sunshine because it is further away from the mountain the harvest date is always more, the grapes are riper and the wines are more textured.

Clean citrus color. Fresh, pure and mineral aroma with a touch of grapefruit. In the palate it is sharp, fresh, and mineral wine that tease the palate, showing it’s ocean born origin.

This white wine from Portugal has a blend of Encruzado, Bical, and Cerceal Branco grapes, fermented exclusively with indigenous yeasts. 60% of the grapes were fermented in new 2,500L French oak vats, while 30% was fermented in 500L French oak barrels and the rest in stainless steel vats. Aged for 11 months on fine lees and 10 months in stainless steel, this wine has delicate aromas of citrus...

This white wine is made from a blend of Encruzado, Bical, Cerceal Branco, and Old Vines grapes. It is fermented in 70% new French oak barrels and 30% foudre, then aged for 11 months “sur lie” without bâtonnage, followed by 10 months in stainless steel tanks. The wine has aromas of citrus, cedar, pepper, and oak. It is crunchy and minerally with a creamy texture and a long finish. It pairs...