Dª Lurdes Madre de agua Encruzado is a tasty, complex and refreshing wine. reveals itself in layers and asks for time in the glass. with citrus aromas, ripe fruit and minerality. Persistent finish.

Madre de agua Late Harvest white is a sophisticated and refreshing wine. With a sweet aroma, a light acidity and a persistent aftertaste. It presents an excellent acidity, with body, notes of malmequer, giving it delicacy and persistence on the palate. Patent of the minerality of high altitude wines, Dao Serrano.

Madre De Agua Encruzado is an intense wine, fruit of the Terroir of the Encruzado grape variety, it reveals itself in the taste by combining citrus and mentholated fruit with mineral notes.

Quinta das Marias Vinha do Comodato is a wine with a good aromatic freshness. fruity and a light buttery touch. With notes of melon and green apple, where the fruit shows a balanced acidity. A medium and pleasant finish.

A wine with excellent freshness and complexity, where aromas of peach and citrus fruits stand out, in harmony with light floral perfumes. The freshness and volume in the mouth are felt, with a long finish full of tension. An elegant wine.

It is a wine with a beautiful golden color, with a nose full of aroma, with notes of gunpowder and minerality emerging between the fruity and floral. In the mouth, it is very rich, with great texture and very lively acidity. A white with a strong personality to discover in the coming years.

The mixture of grape varieties in our centennial vineyard gives MOB Gauvé White a unique and irreplicable profile. It is a super balanced wine, with notes of white fruit and a very lively acidity, giving it a high longevity in the bottle.

Mineral notes and fresh fruit combined with some citrus. Very smooth and fresh texture in the mouth. Elegant, with well-integrated fruit and acidity, and long finish.

Delicate aroma, in harmony with some stone notes and slight notes of white fruit. Structured, with good mouth volume, it is a white wine with presence, supported by good acidity and a strong mineral component. Provides a delicate finish, with notes of fruit and fresh herbs.

Fruity with mineral notes and some citrus. Very smooth and fresh texture in the mouth. Elegant, with fruit and acidity well integrated, long finish.

Complex aroma with a mineral profile combined with citrus and floral notes. In the mouth it is tense and vibrant, with a very present acidity, it impresses by the lightness it shows despite the excellent mouth volume.

Delicate aroma, in harmony with some stone notes and slight notes of white fruit. Structured, with good mouth volume, it is a white wine with presence, supported by good acidity and a strong mineral component. It provides a delicate finish, with notes of fruit and fresh herbs. Granite soil with clay and sand lines.

Very closed on the nose, hidden fruit, some lemon peel presence, field herbs. In taste it reveals lively acidity to stand out, being a light wine.

Fresh and mineral profile, complex in the aroma and presents citrus and floral notes that combine perfectly with a strong mineral profile. Tense and vibrant in the mouth, with a well present acidity, it impresses by the lightness that demonstrates despite the excellent volume in the mouth.

Primus is the harmony between exuberance and longevity. Exotic, citrus fruit and an ideal match between minerality, texture and acidity.

This Julia Kemper Selected Vines Blanc de Noir White is a white wine from the Dão region of Portugal. It is made with the Tinta Roriz grape variety and has a straw yellow color. The nose is floral and the palate is fresh with good acidity. It is a versatile wine that can be enjoyed with a variety of foods.

The Julia Kemper White is a white wine from the Dão region of Portugal. The wine is made with the Malvasia Fina and Encruzado grape varieties. The Julia Kemper Branco is a dry, medium-bodied wine with a fruity nose and flavors of lemon, apple, and pear. The wine has a long, mineral finish.

Born from one of the most iconic grape varieties of the Dão, known for its freshness, versatility and longevity. It has an aroma of tangerine and lemon verbena. In the mouth it is a voluminous wine, with a vibrant acidity, and a long and persistent finish.

This white wine from Portugal has a blend of Encruzado, Bical, and Cerceal Branco grapes, fermented exclusively with indigenous yeasts. 60% of the grapes were fermented in new 2,500L French oak vats, while 30% was fermented in 500L French oak barrels and the rest in stainless steel vats. Aged for 11 months on fine lees and 10 months in stainless steel, this wine has delicate aromas of citrus...

This white wine is made from a blend of Encruzado, Bical, Cerceal Branco, and Old Vines grapes. It is fermented in 70% new French oak barrels and 30% foudre, then aged for 11 months “sur lie” without bâtonnage, followed by 10 months in stainless steel tanks. The wine has aromas of citrus, cedar, pepper, and oak. It is crunchy and minerally with a creamy texture and a long finish. It pairs...