This white wine is crafted with carefully selected Antão Vaz, Roupeiro and Arinto grapes. Its vibrant citrus colour with golden highlights and a subtle fruity and floral aroma hint at its fresh and slightly acidic taste. Enjoy the full experience by storing it horizontally at 15°C and serving it at 10-11°C. It pairs excellently with seafood, white meats and grilled fish, and it also makes...

Citrine/ambery in color, the Reserva Branco presents ripe tropical notes on the nose, linked with light vanilla and toast from the aging process in new wood. In the mouth, it is fruity, consistent, balanced and with good acidity.

With a citrine color, it has a fruity and citric aroma, with floral, elegant and fresh notes. The nobility of the Viosinho variety, associated with the Douro soil and microclimate, gave this wine personality and unique character.

It presents a straw yellow color with aromas of citrus, vegetables, and some notes with deep tropical floral perfume - all in great balance and style. In the mouth it is full-bodied and voluminous, with an acidity that makes it very fresh and tasty. Long and very persistent finish.