Vinha da Paz Colheita Branco is a Dão wine that expresses very elegant aromatic notes of outstanding finesse where it reveals the orange blossom, the linden and smooth citrus flanked with fresh citrus nuances. In the mouth it shows a well structured and crisp acidity, with good elegance and refinement. It reveals a very fresh and mineral profile with a long and persistent finish, according...

Produced using the Tinta Roriz and Jaen grape varieties, with gentle pressing. Spontaneous fermentation with temperature control in a vat. Soft pressing.

This white wine is made using three distinct grape varieties; Cerceal, Bical and Encruzado. The winemaking process begins with destemming and cooling of the grapes, followed by decanting at 12°C. Fermentation of the clean wort is then conducted in small stainless steel tanks at a controlled temperature of 16°C, ensuring all the aromas and freshness can be preserved. The wine is characterized...