Dark amber core colour and lighter rim, reminiscent of a youngish Colheita-style Port. Sharp and beautifully complex, as a result of the longer-than-usual time spent in casks. Hazelnuts gently showing through the ever-decreasing fruit. In the mouth it shows lovely acidity, making it sharp and elegant, with great complexity and balance. Quite spicy, moving away from the fresher fruits into...

Solid red appearance, with good depth of colour. On the aroma, initially austere and closed, but with time, some notes of spice and pepper come through. Sweet fruit on the palate, revealing great freshness and a lengthy firm structure.

A concentrated, almost dark purple colour, with aromas of black pepper, spice and dark fruits such as plums and blackberries. Initially the palate is fresh with superb acidity and a wonderful expression of dark fruits, but follows through to a bold tannic mid-palate and finish, the sweetness and fruit very much dominated by tannin on the finish. This is a Port wine suitable for long cellaring.