This single harvest wine, made according to traditional methods, is made with a blend of seven grape varieties; Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Amarela, Sousão, Tinta Barroca, and Tinto Cão. It is matured in oak casks for a minimum of 7 years and has a deep tawny color with brownish reflexes. Its aromas of raisins, dry fruits and vanilla lead to a smooth, silky texture...

This wine is intended for prolonged ageing and is made with select grapes from the best plots of land. After being transported to the cellar, the grapes are destemmed and crushed, and fermented for 3-4 days. A grape brandy is added to obtain 19.5% alcohol and 100-120 g/l of reducing sugars. The wine is then aged up to 2 years before being bottled. It is a deep and intense ruby colour, with...

Borges LBV is a rich and hearty port made from Touriga Nacional, Tinta Roriz and Touriga Franca grapes. It has a deep ruby colour and a strong bouquet of red currant and raspberry. On the palate, it is sweet and acidic, with raspberry hints and a large volume. It should be served at 16-18ºC and pairs well with soft cheeses, cured cheeses, foie gras, liver pastes and dried fruits. It has won...