Porto Pocas Vintage 2003 presents a full red color. Floral aroma with notes of red berries, blackberries and a slight balsamic hint. The palate is full-bodied wit good freshness and cocoa notes. Good structure, with very good tannins and a long and persistent ending.

Porto Pocas Colheita 2003 presents a medium tawny color. Aroma with notes of wood, dried fruits, almond and hazenut. The palate is intense, fresh and well-balanced with dried fruit notes, wood hints and medicinal herbs. It presents dry and intense ending.