D'Oliveiras Malvazia 2002 presents a golden color. The palate has the perfect balance between its sweetness and acidity, with notes of tobacco, slight citrus fruits and a persistent ending.

This single harvest Port Wine is made with hand-picked grapes using traditional winemaking techniques. After partial striping, the grapes are trod by foot in old stone lagares and fermentation is controlled with temperature to be stopped by adding brandy. It matures in oak casks for a minimum of 7 years. Tawny with orange nuances colour, it has aromas of raisins, dry fruits and vanilla. On...