Porto Pocas Vintage 2004 presents a full red color. Slightly warm aroma with notes of almond. The palate presents firm tannins, great struckture and a very persistent aftertaste.

Porto Pocas Colheita 2007 presents a brownish red color. Aroma with notes of yogurt, dried vine fruit, and chocolate. The palate is fresh and dry,with a long ending.

This Colheitas port is specially designed to bring out its unique flavor and character. It is made from Touriga Nacional, Touriga Franca, Tinta Roriz, Tinto Cão and Tinta Barroca grapes, fermented at 24/28°C and aged for seven years in oak barrels. It has a rich red with a brownish color, a bouquet of ripe fruits, spices and vanilla and a fresh, balanced palate sensation with good silky...