It presents a tawny color. Woody bouquet of dried fruits and raisins. It is fruity and well-matched with the wood. On the palate it is full-bodied, irresistible and complex, with a long-lasiting ending of dried plums.

Quinta do Vesuvio Vintage 2005 has a superb inky black colour. The nose is brimming with strong notes of violets and wild spring flowers. The taste is long, complex and rich, with layers of flavours that persist on the palate. Blueberry and blackcurrant flavours combine with rich bitter-chocolate and add structure. A seamless vintage port, with perfect integration and a velvet texture on the...

It presents a tawny color. Woody bouquet of dried fruits and raisins. It is fruity and well-matched with the wood. On the palate it is full-bodied, irresistible and complex, with a long-lasiting ending of dried plums.

Quinta do Vesuvio Vintage 2003 is of superb quality, possessing Vesuvio's lovely scented nose of violets, layers of opulent blackcurrant fruit and a powerful, tightly knit structure suggesting great longevity. The overall harmony of this wine is astonishing, even at this young stage. The wine will bring great pleasure throughout its long life.

The House of Pocas is proud to offer this White Port, a result from a combination of different wines, from various harvests throughout the years, matured in wood, equalling an average age of 10 years. It presents an amber color. Aroma of almond, honey, dried fruit, caramel and hints of toast. On the palate it is silky, compelling and very elegant, with notes of caramel and slight hints of smoke.

Quinta do Vesuvio Vintage 1999 presents an intense deep ruby colour, bursting with concentrated scents of violets, black cherry and blackcurrant fruit.The palate is fruity, with superb ripe flavours and hints of bittersweet chocolate balanced by a powerful backbone of fine tannins.

A judicious blend of superior quality Tawny Ports matured in wood, selected among the best of several harvests, approved by the IVDP (Instituto dos Vinhos do Douro e do Porto) to use the denomination Special Reserve. It is a tawny with brownish shades, elegant aromas, with scents of dried fruits, smoke and vanilla. On the palate, it is full bodied and bright, with a long-lasting finish.

Quinta do Vesuvio Vintage 1998 Magnum (1.5L) presents a very dark red colour with hints of purple. Rich and concentrated aromas with notes of blackberries, and undetones of cheery. The palate is full-bodied, presenting cassis hints, and a powerful ending.

Quinta do Vesuvio Vintage 1998 presents a very dark red colour with hints of purple. Rich and concentrated aromas with notes of blackberries, and undetones of cheery. The palate is full-bodied, presenting cassis hints, and a powerful ending.

Quinta do Vesuvio Vintage 1995 is rich, dark and concentrated; it has aromas of violets and “esteva” (rock rose) and is very smooth and elegant on the palate.

Cockburn's Vintage 2016 presents aromas of red fruits with hints of clove and ginger. On the palate combines red fruit flavours with a dry character with a long finish marked by Cockburn’s signature ‘grip’.

Cockburn's Vintage 2015 Magnum (1.5L)  presents great vitality and purity of fruit, focused and precise. Exudes freshness, which springs out of the glass. Aromas of fleshy, black plums and eucalyptus fragrance. Flavours of red cherries on the palate. Well-toned and muscular, full-flavoured with typical Cockburn’s ‘grip’.

Cockburn's Vintage 2015 presents great vitality and purity of fruit, focused and precise. Exudes freshness, which springs out of the glass. Aromas of fleshy, black plums and eucalyptus fragrance. Flavours of red cherries on the palate. Well-toned and muscular, full-flavoured with typical Cockburn’s ‘grip’.

Cockburn's Vintage 2007 presents a deep opaque ruby colour. Deep fruit, cassis, and black cherry on the nose combine with violets and hints of mint. On the palate an outstanding concentration of black fruit flavours, with racy tannins leading to an impressive long, ripe fruit finish.

Dow's Senhora da Ribeira Vintage 2015 is typically floral, it presents notes of violet and rock roses. Round and fruity palate, with notes of ripe blackberries, and a pleasant ending.

Dow's Senhora da Ribeira Vintage 2010 is typically floral, it presents notes of violet and rock roses. Round and fruity palate, with notes of ripe blackberries, and a pleasant ending.

Quinta do Vesúvio Vintage 2019 Magnum (1.5L) presents typical aromas of black currant and rosemary with notes of fennel. In the mouth, the wine provides rich black fruit flavours, opulent and silky, yet with substantial volume and powerful structure. Very polished tannins provide a long and luxurious aftertaste.

Quinta do Vesúvio Vintage 2019 presents typical aromas of black currant and rosemary with notes of fennel. In the mouth, the wine provides rich black fruit flavours, opulent and silky, yet with substantial volume and powerful structure. Very polished tannins provide a long and luxurious aftertaste.

Cockburn's Vintage 2017 Magnum 1.5L has resinous, forest floor aromas with bergamot notes mingling with rockrose scents. Fresh, mineral notes are evocative of eucalyptus and anise. The palate is intense with layers of blueberry and kirsch flavours underpinned by peppery tannins which provide Cockburn’s signature grip. A very complete wine, complex and finely tuned that suggests impressive...

Cockburn's Quinta dos Canais Vintage 2010 presents an opaque deep purple colour. A floral nose with the sweetness of intense ripe berry fruit and a touch of fig and mint/eucalyptus. In the mouth it’s full-bodied but supple with flavours of dark fruits and a hint of pepper.

Cockburn's 20 Years Old Tawny ia a bright amber tawny with complex aromas of nuts, honey and fruitcake. Warm nutty flavours lead to a long and memorable finish.

Porto Pocas Colheita 2011 presents a brownish red color. Aroma with notes of dried figs,cocoa and caramel. The palate is silky, fresh and harmonious, with notes of cocoa and a long and elegant ending.

Cockburn's 10 Years Old Tawny is a brilliant tawny red with aromas of honey, caramel, and vanilla, combined with rounded flavours of dried fruits. Notes of walnut and almond lead to a mellow, luscious finish.

Porto Pocas Colheita 2010 presents a medium tawny color. Aroma with notes of dried fruits, caramel and cocoa. The palate is long, silky and fresh. It is well-balanced, with notes of cocoa and nuts.