Alias Rose presents a pale salmon color. Mineral on the nose, with fruity notes of red berries, spices and flowery hints. The palate is fresh, with a great texture that leads to a long ending.

Dalva Rose Port presents an exuberant aroma of raspberries and strawberries, with floral hints. Very balanced palate, with fruity notes of cherry, honey, and grapefruit. Smooth and long ending.

Vista Alegre Fine Rose is the result of a combination of young, fresh and fruity wines, partly matured. The result is a Fresh, Fruity and Glamorous rose port.  

Quinta do Regueiro Rose is a full-bodied wine, with volume in the mouth and a lot of freshness. It presents great complexity, with the red fruits' style stands out.

Rose wine with red berries, chiefly cherry, aroma. Fruity mouth, with its aroma on the palate. It presents a balanced minerality that turns it to a fresh wine.

Subtle, crisp and fruity… Bursting with fresh summer flavours, as you expect portuguese summer to be. A delicious fellow, best shared in a calm sunny afternoon with a few special friends. Salmon color. Fruited aroma of red fruits with strawberries, citric and floral notes. A quite fresh aroma. Mouth with good volume, well-balanced acidity, and very pleasant finale.

MOB Lote 3 Rosé, light salmon in color, nose with good white fruit and soft notes of red fruit with floral touches. In the mouth the it has a very nice acidity in medium quantity, with the white fruit remaining on the palate along with the more floral notes. It is bodied and voluminous in medium quantity and the more mineral notes emerge and elevate the freshness of the wine. This rosé...

Salmon color, red fruit aroma, young body, smooth, medium acidity, finish with the presence of green tannins.

Produced from the Padeiro grape variety, this pink-coloured wine presents a nose with much fruit, where we can distinguish the flavours of strawberry and raspberry. To the mouth it is elegant and equally fruity.

Salmon pink color and bright appearance. Delicate aroma, with notes of raspberries. In the mouth, it impresses for its good acidity and outstanding texture that gives it an enormous gastronomic aptitude.

This Portuguese wine is aged in used French oak barrels and part in clay for 5 months. The grape varieties used are Touriga Nacional and it has a salmon colour, with aromas of red fruits, spicy notes and light balsamic. It is fresh and balanced with excellent volume and complexity. It is best stored lying down at a temperature of 15°C and served at 10°C to 12ºC. This wine goes well with...

Castelão is a pink-coloured, fruity wine that is sweetened and aerated, making it fresh and lively. It should be served at 10-12°C and pairs well with roasted fish in the oven, cod-fish, shellfish, sushi and soft sheep cheese. Allergens: Contains sulphites.

This Portuguese rosé wine is made with Tinta Roriz grape varieties and fermented with indigenous yeasts in 225 L used French oak barrels. It ages for 11 months “sur lie” without bâtonnage and 8 months in stainless steel vats. It has a concentrated onion skin colour with copper streaks and delicate aromas of red fruits and fermentation, such as brioche. In the mouth, it has marked acidity and...