As the name implies, this wine has an intense ruby, with aromas of violets, blackberry, blueberry, and cassis, followed by notes of chocolate and tobacco. In the mouth, it is vibrant, fresh, and persistent.

Bright ruby color, aromas of dark chocolate and licorice. In the mouth, it expresses the Douro terroir, with an acidity well combined with wood. A different Touriga Nacional.

This Portuguese wine is made from Touriga Nacional grapes and has a deep garnet colour. Its nose is characterised by minerality, floral notes and aromas of black fruit. On the palate, it is intense and of high persistence, with very present tannins and a great structure. Its recommended serving temperature is 16°C to 18°C and it pairs well with tapas, grilled meat and well seasoned dishes....