Adega do Passo Red delights the senses with its deep ruby color and enticing aromas of ripe red fruits, spices, and a hint of oak. On the palate, the wine showcases a harmonious balance of fruitiness, acidity, and soft tannins, creating a smooth and velvety texture. The flavors of blackberries, cherries, and plums mingle with subtle hints of vanilla and spices, leading to a long and elegant...

This red wine is a blend of Aragonêz, Trincadeira and White Varieties. It has a color reminiscent of "palhete" and brings an intense aroma of fresh red fruits. The firm and lively tannins of this wine are balanced with hints of red currants and berries. It should be stored lying down at a temperature of 15°C and served at a temperature of 16°C to 18ºC. The best food pairing for this wine is...

This Syrah varietal was produced from rainfed vines that are over 30 years old. It is a fine and elegant wine with a great aroma, freshness and a long complex finish. Serve it at a temperature of 15ºC and you will be able to enjoy the perfect pairing of this wine with pork, barbecue and grills. This wine also contains sulphites. It has been awarded 16 points by the Revista de Vinhos,...

Alicante Bouschet is a structured and complex wine with intense and long-lasting flavours. Its grapes are at least 40 years old, making for a unique taste. It is best served at 15ºC with pork, barbecue and grills. It contains sulphites, and has been awarded 16.5 points in Revista de Vinhos. An excellent choice for those seeking a full-bodied and complex wine.

This full-bodied, complex Portuguese red wine blend is made with Alicante Bouschet, Syrah and Castelão grapes. It has an intense ruby colour, with a mineral profile of aromas, menthol notes, nuances of forest fruits, and dark chocolate. It has excellent volume, with silky tannins well integrated into the wine structure, leading to a long and consistent finish. It's best served between...

This wine is a blend of Trincadeira, Aragonêz and Alicante Bouschet grapes, with a ruby colour and an elegant, fruity aroma. On the palate it has round, velvety tannins for a balanced taste. Storage advice is to lay it down at 15°C and serve at 16°C to 18°C. It pairs well with red meats, roast beef and grilled meats. Contains sulphites.

Alfrocheiro is a red wine with a ruby colour. It has elegant aromas with vegetable touches and notes of wild berries and ripe cherry. Its mouthfeel is elegant, with beautiful volume and silky tannins that are well-matched to its acidity. The finish is long and balanced. It should be served at a temperature of 16-18°C. The wine pairs very well with red meats, roast beef, and grilled meats. It...