Sou Red has a medium open color. Fresh and elegant nose with notes of wild berries, spices and herbs. Very fresh in the mouth with good structure of very soft tannins, vibrant acidity and a long finish with fruit and spicy notes.

This Portuguese wine is made from Touriga Nacional grapes and has a deep garnet colour. Its nose is characterised by minerality, floral notes and aromas of black fruit. On the palate, it is intense and of high persistence, with very present tannins and a great structure. Its recommended serving temperature is 16°C to 18°C and it pairs well with tapas, grilled meat and well seasoned dishes....