Rather spicy wine with fresh hints of cedar, tobacco leafs, cherry seeds and a noticeable presence of dark chocolate. Vigorous and structured, with a spicy and long-lasting finish, where the Smoke and spices from the oak barrels interconnect.

This wine is a blend of Alicante Bouschet, Trincadeira, and Aragonêz varieties. It has an intense aroma with hints of olive and black fruit, and is dominated by intense freshness and remarkable persistence. The firm and lively tannins give it a unique taste reminiscent of "pez". It should be stored lying down at a temperature of 15°C and served at 16°C to 18°C. This wine pairs well with...