Poeirinho Baga has violet tones glimmer in this wine’s light appearance. In the nose reveals precise, incredibly delicate and complex aromas, beginning with floral notes which then give way to hints of tobacco. These aromas rest on a foundation of cherries and fruits of the forest (blackberries) which lastly lead into nuances of spice and mint. On the palate, the wine shows a delicate and...

Lagar de Baixo Red is a pleasant and versatile wine that has violet glints peek out from its overall lively and bright appearance, with aromas of red fruit such as cherries and red berries, floral notes and spicy hints from the barrel ageing. On the palate, an elegant structure, good concentration and freshness in a long and persistent finish.

Alias Red presents a crystalline red ruby color. It reveals the aroma of the iodine and clay minerality of the variety and cherry notes as well as a fine vegetable and flowery freshness. In the mouth it has a unique freshness, with silky tannins, hints of fruit, salty and spicy notes and an Atlantic acidity that supports the wine through a very long after-taste.

Pardusco Red has a pale ruby color. Ripen red berry aromas with a mineral hint. On the palate shows a very nice acidity that shows freshness along with a good structure

Red VulcAnico has a ligh ruby color, nose with cherry alcoholic notes, iodine and clove notes. Fresh palate, medium texture with lots of salinity and fine tannins.

Quinta do Javali Clos Fonte do Santo Cherry Cap Red was created from the Biodynamic Viticulture Concept.  Exuberant and appealing nose. The aromas of red fruits dominate with a balanced maturation. It presents notes of red cherry, gooseberry and raspberry.  In the mouth, it is admirable the acid freshness in a red wine of the Douro, which positively reflects the influence of the location of...

TEST RESULTS COLOR: Ruby AROMA: Red fruit PALATE: Fresh and fruity, with a long and elegant

The Campolargo Pinot Noir Red is a wine from the Bairrada region of Portugal. It is made with the Pinot Noir grape variety and has a deep red color. The wine has aromas of red fruits and spices, and the taste is of ripe red fruits, with a soft and velvety texture. The wine is medium-bodied and has a long and persistent finish.

This Trincadeira red wine has a low alcohol content and an open colour. It has a pleasant acidity and smooth tannins. On the nose, it presents fresh red fruit and dried tobacco leaves. Its production process includes manual harvesting, destemming without crushing the berries and spontaneous fermentation in stainless steel vats. Malolactic fermentation and aging also take place in stainless...