Javali Natural Art Series Edition SG Orange presents an range color, with golden tones, but with the typical turbidity of a 100% natural wine. The nose of this Orange Wine forces us to meditate.  The long maceration of the grape skins released aromas of quince and orange peel. Coexistence with sediments in the bottle promotes the release of earthy aromas and tree bark. In the mouth, the Natural...

This white wine is made using three distinct grape varieties; Cerceal, Bical and Encruzado. The winemaking process begins with destemming and cooling of the grapes, followed by decanting at 12°C. Fermentation of the clean wort is then conducted in small stainless steel tanks at a controlled temperature of 16°C, ensuring all the aromas and freshness can be preserved. The wine is characterized...