It presents a citrine color with golden highlights, it is structured and complex, without losing its youth and the fruity and floral aromas of the Loureiro variety. In the palate it mixes vanilla notes with aromas of fruit jam and honey, with a long and persistent finish. We can also say that it is a refreshing wine, thanks to its good acidity, characteristic of the region.

It has a bright citrus colour, with a floral and fruity citrus aroma with a persistent and dry palate.

This red wine is made with a combination of five grapes: Castelão, Trincadeira, Aragonês, Alfrocheiro and Cabernet Sauvignon. It has a ruby red hue with violet hues and aromas of red fruit. It is young and well balanced. For best tasting, serve between 17ºC-18ºC. This wine is perfect with red meat dishes and cheeses. Enjoy this pleasant and smooth wine experience!

This delightful wine from Portugal is a blend of Fernão Pires and Arinto grapes. It boasts a very fruity nose, with clear green apples and exotic fruits, as well as a hint of lemon. An integrated acidity creates a fresh and balanced body. It is best served at 10-12ºC and pairs well with soft cheeses, fat fish, fillets of swordfish, and white meats. Allergens: Contains sulphites.