Wine of concentrated ruby color. On the nose it is young with a lot of aromatic intensity, where red fruits stand out with slight notes of toast. On the palate, it appears round in an attractive way with tannins present in a balanced way, in a very elegant set, culminating in a long and persistent finish.

This low-alcoholic rosé has a very open salmon colour and excellent acidity combined with a creamy smoothness from the fine lees. The aroma offers fresh red fruit, a slight floral and vegetal and discreet barrel notes. To get the best out of it, it should be served at 10-12°C and kept in a horizontal position. This versatile wine pairs well with fish, seafood, salads, sushi and pasta. It has...