Medium lemon color. On the nose is exotic, white pepper, citrus and peach hints. Good acidity, dry tannins. Notes of smoke, lemon, flowers and peach on the palate, with a persistent ending.

Aphros Loureiro is bright yellow with a citrine hue. Fruity aroma with floral and mineral hints. The palate presents a vibrant acidity, good volume and a long ending.

This white wine is made using three distinct grape varieties; Cerceal, Bical and Encruzado. The winemaking process begins with destemming and cooling of the grapes, followed by decanting at 12°C. Fermentation of the clean wort is then conducted in small stainless steel tanks at a controlled temperature of 16°C, ensuring all the aromas and freshness can be preserved. The wine is characterized...