The wines produced on the farm are, depending on the years, Vinha do Fojo or Fojo. Always and exclusively from the same vineyard, an old vineyard with mixed varieties. They are wines of great longevity produced in the traditional way, in foot-treading presses. We work with total respect for the vineyard and its fruit, without oenological practices that manipulate the final result and...

Made exclusively from the old vines of the Quinta do Fojo estate, planted at the end of the 19th century. With mixed varieties, where the most planted variety is Tinta Roriz. Aged in French oak barrels.

This red wine is made with a combination of five grapes: Castelão, Trincadeira, Aragonês, Alfrocheiro and Cabernet Sauvignon. It has a ruby red hue with violet hues and aromas of red fruit. It is young and well balanced. For best tasting, serve between 17ºC-18ºC. This wine is perfect with red meat dishes and cheeses. Enjoy this pleasant and smooth wine experience!