Quinta das Bageiras Pai Abel Grande Reserve Brut has an elegant profile, but also dry, fresh, distinctive, full of class and sophistication. On the palate it has a very fine bubble, Smooth, with a hint of lime, cookie, light black pepper and a long finish.

Quinta das Bageiras Reserve Brut Rose presents itself as a complex and refined set of pure elegance. With its fruity notes, freshness, touches of blueberry and country herbs. Makes it a graceful experience on the palate and aroma.

Quinta das Bageiras Grande Brut Reserve Sparkling has a beautiful presence of fruit, lemon notes and a vegetable touch. It shows itself with a harmonious, elegant, young and fresh profile.

Quinta das Bageiras velha Brut reserve Sparkling presents itself with a pale golden tone with fine and persistent bubbles. High acidity and a touch of honey. Smoth and long finish.

Quinta das Bageiras Red Sparkling was obtained from grapes of the Baga variety. Fermented in small open mills and without destemming. This sparkling had a 3 years aging period in cellar which allowed it to gather the conditions for a correct harmony without the addition of sugar. Being therefore a Natural Brut.

Quinta das Bageiras Brut Sparkling shows a beautiful presence with citrus notes and a vegetal touch. Light, harmonious, elegant with youth and freshness.

Quinta das Bageiras sparkling rose is a traditional method sparkling wine. Fermented in bottle, with remuage made by hand in wooden pupitres. It has an accentuated color with quality grapes. On the palate very balanced and fresh.    

The Murganheira Gran Reserve Assemblange Brut 2002 White captivates the palate with an intriguing blend of citrus fruits, complemented by undertones of toasted brioche and almonds. Its nose is graced with delicate floral aromas and hints of dried fruits, rounded off by a pleasing minerality. The wine's vibrant acidity is beautifully balanced by its refined effervescence, culminating in a...

With a straw color and restless bubble, it seduces with a deep, creamy and complex nose. It suggests notes of cookie and candied orange, wrapped in notes of burnt sugar and toasted bread. In the mouth we have volume and irreverence, a pleasant sensation of fine mousse that ends vibrant, firm and dry. Brilliant citrus and mineral tones resting on satiny hints of brioche. A good example of a...