Pormenor Red Magnum (1.5L) presents a violet color. The nose is very aromatic, with great freshness, and discreet mineral and woody nuances. The palate is fresh and light, with notes of red berries, round tannins and oak hints from the aging barrels.

Pormenor Red presents a violet color. The nose is very aromatic, with great freshness, and discreet mineral and woody nuances. The palate is fresh and light, with notes of red berries, round tannins and oak hints from the aging barrels.

The vibrant ruby colour of Sao Luiz Old Vines Magnum (1.5L) brings to mind a world of red fruit and black berries, whose aromas are revealed on the nose. Complex and with silky yet firm tannins, this Old Vines unravels its freshness layer upon layer, delivering a velvety and engaging structure.

The vibrant ruby colour of Sao Luiz Old Vines brings to mind a world of red fruit and black berries, whose aromas are revealed on the nose. Complex and with silky yet firm tannins, this Old Vines unravels its freshness layer upon layer, delivering a velvety and engaging structure.

Sao Luiz Red Magnum (1.5L) has a ruby colour, with engaging aromas of black berries wrapped in subtle notes of spice. In the mouth, the freshness of the fruit flavours is enveloped by fine and powerful tannins making this an elegant and coherent wine.

Sao Luiz Red has a ruby colour, with engaging aromas of black berries wrapped in subtle notes of spice. In the mouth, the freshness of the fruit flavours is enveloped by fine and powerful tannins making this an elegant and coherent wine.

Muxagat Cisne presents a ruby. It is an aromatic wine, notes of plum, vanilla, and blackberry on the nose. The palate is bodied, with a high acidity, integrated tannins and a long ending.

Muxagat Tinta Barroca displays a ruby color. Floral and fruity aroma with notes of wild flowers, raspberries and ripe cherries. The palate presents a smooth texture, with well-integrated freshness and spices hints.

Very expressive and open aroma, with balsamic profile, floral notes and some spices. The wild fruit shows up precisely defined and fresh. In the mouth, it is firm on the palate, with notes of wild fruit. Depth and minerality are evident in a good mouth volume. Robust but balanced by good acidity. Very long finish, vibrant and full of character, anticipating a long and healthy aging in the cellar.

Niepoort Bastardo has a pale garnet color. The nose shows a fine and delicate aromatic profile: great freshness, aromas of redcurrant and cherry as well as the characteristic balsamic notes of the grape variety. On the palate, red fruit flavors appear, joined by hints of tobacco and spice. The structure is delicate and extremely elegant. Its balance, lingering acidity and almost piquant,...

Niepoort DoDa Magnum (1.5L) has a ruby color. Aroma that resembles the forest, with notes of wild berries, balsamic hints and slight mint touches. The palate is fine and robust, with a great balance between its herbaceous character and woody hints. Fresh wine that provides a persistent ending.

Niepoort DoDa has a ruby color. Aroma that resembles the forest, with notes of wild berries, balsamic hints and slight mint touches. The palate is fine and robust, with a great balance between its herbaceous character and woody hints. Fresh wine that provides a persistent ending.

Xisto Cru Red Magnum (1.5L) has dark ruby color. On the nose, mineral aromas with notes of red berries, green herbs and smoke hints. On the palate, it presents a lively acidity, fruity notes of strawberry, sour cherry and mineral nuances on the aftertaste.

Xisto Cru Red has dark ruby color. On the nose, mineral aromas with notes of red berries, green herbs and smoke hints. On the palate, it presents a lively acidity, fruity notes of strawberry, sour cherry and mineral nuances on the aftertaste.

Vale da Raposa Red Reserve presents a ruby color. Flavors of black currants, violets, pine and dark chocolate. Smooth, very elegant and complex, showing dark plums and a very refined coffee hints. Great class and elegance.

Caldas Red presents a ruby color. Very fragant nose with notes of blackberries, violets, dark chocolate and peppery hints. Smooth palate, with pent of fruity notes and a refined structure.

The color is open, light maroon and full of vivacity. In appearance it is probably the most similar to a Burgundy Pinot Noir. On the nose it reveals the complexity of the old grape varieties and vines that gave rise to it. With very delicate floral notes, evolved into red fruits more in the spectrum of currants and cherries. The wood is extremely discreet, but complemented by balsamic notes or...

The color is open and of medium concentration. On the nose, rich in wild berries, notes of graphite, spices and leather stand out with a very well integrated wood. In the mouth it is young with nerve, acidity and structure. The finish is spicy and persistent.

Proibido a Capela Red is made with grapes from originally from the Douro Region, namely from a vineyard over 50 years old. Hand-stemmed grapes. Much of the winemaking is done without electricity.nIt presents fruity aroma of red berries. On the palate it is light and fresh.  

""I also do not hesitate to advise those who plant vines for red wine, not to totally exclude a small portion of some white variety, (...) as it is a fact, confirmed by very authoritative winegrowers, that red wines, resulting from the mixture of red grapes with a small fraction (1/10) of white grapes, are always superior to those exclusively supplied by red grapes.” Visconde de Villa Maior,...

From Friends to Friends Red presents a garnet colour, with brown nuances. When the wine is young, the aroma is intense, with notes of black fruit and floral hints of violets. Due to long stage in French oak barrels, there are aromas of black cherry, plum jam, berries, wet earth, leather, with notes of black pepper, cedar, cigar box and cinnamon. The structure is magnificent, robust, suggesting...

Quinta do Javali Clos Fonte do Santo Cherry Cap Red was created from the Biodynamic Viticulture Concept.  Exuberant and appealing nose. The aromas of red fruits dominate with a balanced maturation. It presents notes of red cherry, gooseberry and raspberry.  In the mouth, it is admirable the acid freshness in a red wine of the Douro, which positively reflects the influence of the location of...