Quinta do Javali Red Reserve has a deep red color. The nose presents  notes of ripe red fruit,  hints of strawberry jam and raspberry, combined with nuances of spices. So well integrated, there are notes of toasted barrels of high quality, giving a greedy character to wine, with aromas of vanilla and brioche. In the mouth, it confirms the fruity aromas in harmony with it elegant structure .

Quinta dos Lobatos Red has an intense red color. Nose characterized by notes of ripe red fruits, with a strong presence of strawberry jam and raspberry. The short aging in oak barrels was used only to adjust the aromatic component, being responsible for some spice hints. In the mouth, we highlight the fruity aromas, properly balanced by an elegant structure.

With each sip of Falua Red, you are transported to the sun-drenched vineyards of Portugal. The wine reveals a bouquet of ripe red fruits, such as cherries and berries, intertwined with subtle hints of spice and earthiness. On the palate, the wine delights with its medium body, velvety tannins, and a vibrant acidity that brings freshness and structure. The flavors of red fruits are...