Opaque and ruby, nose with medium intensity, light floral, dry leaves, ripe strawberry, pomegranate, currant, clay, wet earth and light honey. In the mouth it is intense, dry, with a high acidity, medium body, blackberry, strawberry, currant notes and long ending.

This red wine is made with a combination of five grapes: Castelão, Trincadeira, Aragonês, Alfrocheiro and Cabernet Sauvignon. It has a ruby red hue with violet hues and aromas of red fruit. It is young and well balanced. For best tasting, serve between 17ºC-18ºC. This wine is perfect with red meat dishes and cheeses. Enjoy this pleasant and smooth wine experience!