This red wine blends Trincadeira, Aragonêz, and Alicante Bouschet grapes for a full-bodied experience. It features ruby color and aromas of ripe red fruits, with a soft and warm structure where balance prevails. Serve chilled at 16-18°C, it pairs perfectly with red meat and soft cheese. Contains sulfites. Vinification takes place in stainless steel vats, with controlled temperature and total...

Deep ruby red in color. A vibrant bouquet of red fruits on the nose, along with subtle floral notes. In the mouth, presence of firm tannins and pugent acidity, confirming its elegance and structure.