Portas da Herdade White
  • New
€6.25
Portas da Herdade Trincadeira Red
  • New
€10.13
Portas da Herdade Alicante Bouschet Red
  • New
€10.13
Portas da Herdade Reserve Red
  • New
€10.95
Textura da Estrela Rosé
  • New
€20.75
White wine
White

The White wine is an amazing pairing with seafood and fish. You will find all types of whites, like vinho verde or wines from Alsacia.

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  • Year: 2019
  • Brand: Falua
  • Brand: Vallegre
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€7.95
Vallegre Vegan White
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€7.95Price
Vallegre Vegan White
Bright greenish color. Elegant and seductive wine with aromas of white flowers, grapefruit, lime and slight mineral notes. Intense and attractive entry, with great freshness and medium volume. Finishes long and silky.
€7.95Price
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Vallegre Vegan White
Bright greenish color. Elegant and seductive wine with aromas of white flowers, grapefruit, lime and slight mineral notes. Intense and attractive entry, with great freshness and medium volume. Finishes long and silky.
€7.95Price
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€20.99
Vallegre Special Reserve White
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€20.99Price
Vallegre Special Reserve White
Bright green color, fruity and fresh, with floral notes. Dry and soft, with balanced acidity, giving elegance and lightness in the aftertaste.
€20.99Price
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Vallegre Special Reserve White
Bright green color, fruity and fresh, with floral notes. Dry and soft, with balanced acidity, giving elegance and lightness in the aftertaste.
€20.99Price
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  • On sale!
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€16.55
Falua Unoaked Reserve White 2019
  • On sale!
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€16.55Price
Falua Unoaked Reserve White 2019
  • On sale!
This Portuguese white wine is made from Fernão Pires grapes. It has a citrus colour, with citrus notes, slight mineral aroma and good structure. The wine is made by gently crushing and macerating the grapes in the cold and then clarifying the must by decanting and fermenting it at a controlled 16ºC temperature. The wine can be served fresh at 8-10ºC and is perfect to pair with fish dishes,...
€16.55Price
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Falua Unoaked Reserve White 2019
  • On sale!
This Portuguese white wine is made from Fernão Pires grapes. It has a citrus colour, with citrus notes, slight mineral aroma and good structure. The wine is made by gently crushing and macerating the grapes in the cold and then clarifying the must by decanting and fermenting it at a controlled 16ºC temperature. The wine can be served fresh at 8-10ºC and is perfect to pair with fish dishes,...
€16.55Price
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