This delightful wine from Portugal is a blend of Fernão Pires and Arinto grapes. It boasts a very fruity nose, with clear green apples and exotic fruits, as well as a hint of lemon. An integrated acidity creates a fresh and balanced body. It is best served at 10-12ºC and pairs well with soft cheeses, fat fish, fillets of swordfish, and white meats. Allergens: Contains sulphites.

Falua White captivates the senses with its pale straw color, offering a preview of the vibrant flavors that await. Delicate aromas of citrus fruits, white flowers, and subtle tropical notes entice and intrigue. On the palate, a symphony of flavors unfolds, with refreshing citrus, ripe stone fruits, and a subtle minerality that adds depth. The wine's well-balanced acidity provides a crisp and...