This white wine is produced using the latest temperature-controlled fermentation techniques with a blend of Roupeiro, Fernão Pires, and Arinto grapes. It has an intense aroma of fruit, with notes of banana and tropical flavors. Balanced and with a long finish, it is best served between 10-11°C and pairs well with seafood, grilled fish, and white meats. It has been awarded 16 points in the...

Citrine colour and bright appearance, with an intense aroma dominated by notes of fresh fruit with floral nuances.

Serious aromas, notes of white fruits, coming from the grape skin, with quartz, result in a discreet and elegant bouquet. In the mouth it is more expressive and rich but well balanced by an excellent acidity and a long length. It is a wine with excellent aging potential.

Elegant, full of energy, this wine combines a richness of flavors with incredible freshness. It would certainly be a wine that Tim Berqvist would be proud of. This wine was named in honor of Tim Berqvist, an iconic figure from the Douro region, instrumental in the relaunch of Quinta de La Rosa in 1988.