Adega do Passo White is made with the region's traditional grape varieties, with careful vinification. It resulted in a wine with citrus, stone fruit aromas and mouthfeel balanced and fresh, with intense acidity. It’s slightly mineral, fresh and with an intense acidity.

Borba White has a dominated tasting by elegant aromas and a remarkable freshness, the result of a careful selection of the Arinto, Antao Vaz and Roupeiro varieties and a careful vinification, using the most advanced technologies.

Campolargo Bical de Sempre White is a white wine made with the Bical grape in the Bairrada region of Portugal. The wine is light and refreshing, with a floral aroma and a hint of citrus. It is perfect for summer days or as an aperitif.

The Campolargo Chardonnay White wine is a white wine from the Bairrada region of Portugal. The wine is made with the Chardonnay grape variety and has a fresh, fruity flavor. The Campolargo Chardonnay White is a great wine to pair with food or to drink on its own.

This Portuguese white wine has a citrus golden colour and elegant aromas of stone fruit and slight notes of wood, making for a complex yet balanced flavor. It has a nice finish and good persistence, and pairs well with fish, seafood, and lighter meat dishes. For storage and serving, this wine should be kept lying down at a temperature of 15°C, and served between 10-11°C. Produced with...