Mono C Castelao has a bright violet color. On the nose, aromas of red and blueberries overlaid its distinct mineral notes. The palate is fruity, with notes of sour cherry, plum and blueberry, all wrapped in floral and mineral nuances. Its mouthwatering acidity and tannins, provide a great balance to the wine.

Xisto Cru Red Magnum (1.5L) has dark ruby color. On the nose, mineral aromas with notes of red berries, green herbs and smoke hints. On the palate, it presents a lively acidity, fruity notes of strawberry, sour cherry and mineral nuances on the aftertaste.

Xisto Cru Red has dark ruby color. On the nose, mineral aromas with notes of red berries, green herbs and smoke hints. On the palate, it presents a lively acidity, fruity notes of strawberry, sour cherry and mineral nuances on the aftertaste.

Xisto Ilimitado Red  is a wine that presents complex aromas, with notes of fresh fruit, wild berries and slight smoke hints. Fresh on the palate, with great structure, well-integrated acidity and tannins. Long and persistent ending.      

Borba Red Reserve has an intense nuances of minerality and slight hints of wood from its ageing. It's elegant in the mouth, with soft tannins and a well-balanced and persistent acidity.

This Old Vines Winemaking has a fruit-filled aroma with black fruit and light cherry. In the mouth, it is spicy and creamy with a peppermint note, offering pleasure and elegance. Best served at 16°C - 18°C, it pairs well with grilled or roasted meat dishes, pâtés and aged cheeses. It contains sulphites, and has been awarded 17.5 points in the Vinho Grandes Escolhas reviews.