Vale da Raposa Grande Escolha Red Magnum (1.5L) has a deep ruby colour. Flavours of Morello-cherries, dark chocolate, violets and cigar box. Very complex and refined, smooth, and full of balance. Very long finish.

Vale da Raposa Grande Escolha Red has a deep ruby colour. Flavours of Morello-cherries, dark chocolate, violets and cigar box. Very complex and refined, smooth, and full of balance. Very long finish.

Vale da Raposa Sousao Red presents a deep ruby colour. Flavours of eucalyptus leaf and blackberries. Fresh, with a solid structure, but always balanced and harmonious. Vigorous but well integrated tannins that lead to a long ending.

Vale da Raposa Touriga Nacional Red presents a deep ruby colour. Refined flavours of orange blossom, violets, dark plums and eucalyptus leaves. Complex and smooth on the palate, with fine tannins, freshness, making a whole with a great class and elegance.

Alves de Sousa Berco White presents a bright and citric color. Mineral aroma, with subtle notes of lime and toast hints. Fresh, complex and delicate palate with fruity notes that lead to an elegant ending.

Borba Red Reserve has an intense nuances of minerality and slight hints of wood from its ageing. It's elegant in the mouth, with soft tannins and a well-balanced and persistent acidity.

This Old Vines Winemaking has a fruit-filled aroma with black fruit and light cherry. In the mouth, it is spicy and creamy with a peppermint note, offering pleasure and elegance. Best served at 16°C - 18°C, it pairs well with grilled or roasted meat dishes, pâtés and aged cheeses. It contains sulphites, and has been awarded 17.5 points in the Vinho Grandes Escolhas reviews.