Mono C Castelao has a bright violet color. On the nose, aromas of red and blueberries overlaid its distinct mineral notes. The palate is fruity, with notes of sour cherry, plum and blueberry, all wrapped in floral and mineral nuances. Its mouthwatering acidity and tannins, provide a great balance to the wine.

Castelao (sin. Periquita) is a local light coloured grape varietal that has fallen out of fashion in this era of big concentrated reds. Studies show that Castelao originated from this region, where it still remains the 3rd most planted varietal. Although, its current role in the local wines tend to be secondary. The local ancients say that Castelao’s talent lies in its ageing capacity and not...

Intense and complex with notes of wild berries harmoniously combined with toasty notes from the wood where it was aged. The rich ripe black fruit aroma balanced by excellent acidity makes it a very gastronomic wine.

Ruby-colored wine, black cherry aromas as well as some forest notes. In the mouth it is elegant, but with density and body, demonstrating the characteristics of 2015.

Castelão is a pink-coloured, fruity wine that is sweetened and aerated, making it fresh and lively. It should be served at 10-12°C and pairs well with roasted fish in the oven, cod-fish, shellfish, sushi and soft sheep cheese. Allergens: Contains sulphites.

Quinta de Ventozelo Tinta Amarela Red enchants the senses with its deep, ruby color and enticing aromas of ripe black fruits, floral notes, and hints of spice. On the palate, this wine reveals a rich and velvety texture, with layers of blackberry, plum, and black cherry flavors. Balanced acidity and fine-grained tannins add structure and elegance to the wine, leading to a long and satisfying...